Tuesday, March 16, 2010

Future Chef


I can not wait to teach this little guy how to cook and more! Benjamin Michael Greenlee was born March 10, 2010.

Mexican Lasagna with Black bean sauce and Fresh Salsa

Monday, December 28, 2009

Tomato sauce with pork ribs

Serve with pasta and Chicken or Veal parmesan.
After about 4 hrs, and tomato have been purreed.

Add bones and herbs cook on low heat for 5 hours, slow cooking and stir occasionally. Like in Goodfellas when he (Ray Liotta) talked about stirring the sauce; its true you need to do it to prevent burning.

Saute garlic first, add onion when garlic starts to golden. Deglaze with red wine; Pinot Noir is nice.

Ingredients: onion, garlic, tomato whole -peeled, basil, black pepper, olive oil, oregano, red wine
Sear all sides till brown, and then remove and set aside.
Start and season with some pork ribs with bone for a great flavor to your tomato sauce.