Friday, May 8, 2009

Buitoni "Wild Mushroom Raviolis"

I sauteed garlic, onion, tomato, and broccoli rabe in olive oil and finished it with some white wine, fresh lemon, and parmesan.


Here is an incredible product that I highly reccomend. I am not big on frozen raviolis, but this is up there with some of the best. http://www.buitoni.com/Public/Default.aspx You can buy them at Safeway in Maryland and the website will give you more information on how to get your hands on more of their products.

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